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James B. Herndon
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What Shall We Eat?: A Manual for Housekeepers. Comprising a Bill of Fare for Breakfast, Dinner, and Tea, for Every Day in the Year. With an Appendix, Containing Recipes for Pickles and Sauces [ 1868 ]
James B. Herndon
16.87
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![What Shall We Eat?: A Manual for Housekeepers. Comprising a Bill of Fare for Breakfast, Dinner, and Tea, for Every Day in the Year. With an Appendix, Containing Recipes for Pickles and Sauces [ 1868 ]](https://www.ebooknetworking.net/books/111/234/big1112346619.jpg)