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Spary, E. C.
Books by Spary, E. C.
2 books
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Feeding France: New Sciences of Food, 1760–1815: 21 (Cambridge Social and Cultural Histories, Series Number 21)
Spary, E. C.
2513.00
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Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760
Spary, E. C.
52.00
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