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Srinivasan Damodaran
Books by Srinivasan Damodaran
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FENNEMA. Quimica de los alimentos
Srinivasan Damodaran; Kirk L. Parkin; Owen R. Fennema (editores)
Acribia
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Food Proteins and Their Applications (Food Science and Technology)
Srinivasan Damodaran
CRC Press
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