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Exploring Wine: Completely Revised 3rd Edition
Steven Kolpan, Brian H. Smith, Michael A. Weiss, The Culinary Institute of America (CIA)
Wiley
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WineWise, Second Edition
Steven Kolpan, Michael A Weiss, Brian H Smith, Culinary Institute of America
Houghton Mifflin Harcourt
43.50
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Italian Cooking at Home with The Culinary Institute of America
Culinary Institute of America, Gianni Scappin, Alberto Vanoli, Steven Kolpan, Francesco Tonelli
Houghton Mifflin Harcourt
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WineWise
Steven Kolpan, Brian H. Smith, Michael A. Weiss, The Culinary Institute of America
Houghton Mifflin Harcourt
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A Sense of Place: An Intimate Portrait of the Niebaum-Coppola Winery and the Napa Valley
Steven Kolpan
Routledge
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Steven Kolpan, Brian H. Smith
Wiley
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