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Valentina Harris
Books by Valentina Harris
8 books
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Pasta Galore
Valentina Harris
Spruce
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Risotto! Risotto! 80 recipes and all the know-how you need to make Italy's famous rice dish.
Valentina Harris:
London: Cassell, 1998.
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The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche
Martin Brigdale, Valentina Harris
Anness
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Food & Cooking of Venice & the North-East of Italy: 65 classic dishes from Veneto, Trentino-Alto Adige and Friuli-Venezia Giulia
Valentina Harris
Anness
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Classic Italian Cooking: Recipes for Mastering the Italian Kitchen
Valentina Harris
Spruce
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Food and Cooking of Rome and Naples: 65 classic dishes from central Italy and Sardinia
Valentina Harris
Anness
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The Food and Cooking of Sicily: 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
Valentina Harris
Anness
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The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche
Martin Brigdale, Valentina Harris
Anness
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