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Study Guide to Accompany Professional Baking
Wayne Gisslen
Wiley
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Professional Baking, with Method Cards
Wayne Gisslen
Wiley
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Professional Cooking for Canadian Chefs
Wayne Gisslen
Wiley
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Study Guide to accompany Professional Cooking
Wayne Gisslen
Wiley
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By Wayne Gisslen - Professional Cooking (7th Edition) (6/30/12)
Wayne Gisslen
Wiley
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Professional Baking 6e + WileyPLUS Registration Card
Wayne Gisslen
Wiley (WileyPLUS Products)
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Professional Cooking
Wayne Gisslen
John Wiley & Sons
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Set: Professional Cooking for Canadian Chefs 8th edition with Student Study Guide 8th Edition
Wayne Gisslen
Wiley
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Professional Cooking
Wayne Gisslen
Wiley
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(WCS)Professional Cooking 5th Edition Vol 1 for Stratford
Wayne Gisslen
John Wiley & Sons
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Study Guide to accompany Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation
Lou Sackett, Jaclyn Pestka, Wayne Gisslen
Wiley
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Panaderia y Reposteria para profesionales/Professional Baking (Spanish Edition)
Wayne Gisslen
Editorial Limusa S.A. De C.V.
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Professional Cooking, College Version
Wayne Gisslen
Wiley
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Professional Cooking
Wayne Gisslen
Wiley
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Prof Cooking 6th Edition, Garde Manger 3rd Edition, Pro Baking 5th Edition BoY 7th Edition, Chef's Comp 3rd Edition, Sauces 3rd Edition, Escoffier, Culinary Art Set
Wayne Gisslen
Wiley
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Professional Baking 5th Edition College Version w/CD-ROM with How Baking Works 3rd Edition and Prof Baking Methods Cards Set
Wayne Gisslen
Wiley
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Professional Baking 5th Edition w/ CD for Kendall College and Baking Methods Cards Set
Wayne Gisslen
Wiley
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Professional Baking 5th Edition College Version w/CD-ROM with Professional Baking Methods Card and Book of Yields 7th Edition Set
Wayne Gisslen
Wiley
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(WCS)Professional Cooking 5th Edition Part 2 for Stratford
Wayne Gisslen
John Wiley & Sons
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Professional Baking 5th Edition College Version w/CD-ROM with Study Guide Cake Decorating Baking Methods Cards (4) Pkg and SYaaChef Set
Wayne Gisslen
Wiley
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Professional Cooking Fifth Edition Package (includes College Text and NRAEF Workbook w/Exam) and Remarkable Service
Wayne Gisslen, The Culinary Institute of America (CIA)
Wiley
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Prof Cooking 7th Edition Pro Baking 5th Edition w/CD Garde Manager Sauces 3rd Edition Escoffier Cullinary Artistry Chef's Comp 3rd Edition and BoYields 7th Edition Set
Wayne Gisslen
John Wiley & Sons
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Professional Baking, Fifth Edition and Method Cards and Rinsky/Pastry Chef's Companion SET
Wayne Gisslen
Wiley
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Professional Cooking 5th Edition with Study Guide Chef Knife Package and Culinary Math Set
Wayne Gisslen
Wiley
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Professional Cooking 7th Edition College Version with Tasting Success Set by Gisslen, Wayne (October 5, 2010) Hardcover
Wayne Gisslen
Wiley
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Gisslen/Professional Cooking Fifth Edition and Pro Cooking Fifth Edition Study Guide + ServSafe/ Essentials w/Exam+ Blocker/Culinary Math SET
Wayne Gisslen
Wiley
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Professional Cooking Hardcover - June 15, 2002
Wayne Gisslen
wiley; 5th edition edition (june 15, 2002)
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Professional Cooking (Fifth Edition)
Wayne Gisslen
John Wiley & Sons
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Professional Baking 5th Edition College Version w/CD-ROM with Study Guide Method Cards 1st Edition How Baking Work 2nd Edition and Pastry Chefs Companion Set
Wayne Gisslen
Wiley
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Professional Baking, Trade Version
Wayne Gisslen
Wiley
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Instructor's Manual with Study Guide Solutions to Accompany Professional Cooking, 5th Edition by Wayne Gisslen (2003) Paperback
Wayne Gisslen
Wiley
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Professional Cooking 4e CD
Gisslen, Wayne Gisslen
John Wiley & Sons Inc
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