This book has a two-fold objective-(1) to describe the properties of feedstuffs used in the feeding of domestic animals and, (2) to provide information on feeding practices for a variety of domestic and exotic animal species. An environmentalist-friendly perspective of contemporary issues helps readers develop awareness of environmental and ecological effects of livestock production. For professional animal nutritionists, extension agents, veterinarians, and livestock producers.
Applied Animal Nutrition: Feeds and Feeding (3rd Edition)
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Book Details
Author(s)Peter R. Cheeke Professor Emeritus
PublisherPrentice Hall
ISBN / ASIN0131133314
ISBN-139780131133310
AvailabilityUsually ships in 24 hours
Sales Rank546,745
MarketplaceUnited States 🇺🇸