This is a student supplement which accompanies:
HACCP Food Safety Employee Manual, 1/e
Tara Paster
ISBN: 0131391828
HACCP Food Safety Managers Training Manual, The for HACCP Food Safety Employee Manual
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Book Details
Author(s)Tara Paster
PublisherPrentice Hall
ISBN / ASIN013139195X
ISBN-139780131391956
Sales Rank9,803,950
CategoryTechnology & Engineering
MarketplaceUnited States 🇺🇸
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