Scientific Farm Animal Production (9th Edition)

The ninth edition of this best-selling book examines the biological principles, scientific relationships, and management practices of livestock production. Blending the discussion of science, disciplines and industries, it effectively introduces readers to Animal Science using a breadth and depth that is unparalleled. Following a logical organization, it first discusses animal products, then basic biological principles (growth, genetics, reproduction, nutrition, health, etc.) and finally the feeding, breeding and management of primary livestock industries. It also gives readers insight into the societal issues surrounding the livestock industry and an overview of the careers and opportunities available within the field.

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• Learning Veterinary Terminology
• The Little Norton Reader: 50 Essays from the First 50 Years, with 2016 MLA Update
• Restraint & Handling for Veterinary Technicians & Assistants (Veterinary Technology)
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• Introduction to Animal Science
• Introduction to Animal Science: Global, Biological, Social and Industry Perspectives (4th Edition)
• Mechanical Technology in Agriculture (Agriscience and Technology Series)
• Principles of Crop Production: Theory, Techniques, and Technology (2nd Edition)
• Agricultural Economics (3rd Edition)