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Technology Strategies for the Hospitality Industry (3rd Edition) (What's New in Culinary & Hospitality)

Author Peter D. Nyheim
Publisher Pearson
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78.65 113.32 USD
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Book Details
PublisherPearson
ISBN / ASIN0134484495
ISBN-139780134484495
AvailabilityUsually ships in 24 hours
Sales Rank630,483
MarketplaceUnited States 🇺🇸

Description

For courses in technology in hospitality.

A practical guide to enhancing hospitality with technology
Technology Strategies for the Hospitality Industry examines technology strategies for the hospitality industry, from hotels and restaurants, to meetings and events. Practical in its approach, the text has a running theme of strategy throughout, and each chapter flows in the same order — interview, content, case study, and questions. Written in cooperation with a team of contributing authors from the industry, the 3rd edition includes a new chapter on virtual and augmented reality in hospitality and updated material on current and emerging technologies.

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