Martha Stewart's Slow Cooker: 110 Recipes for Flavorful, Foolproof Dishes (Including Desserts!), Plus Test- Kitchen Tips and Strategies

Cook it slow, cook it smart

Leave it to the experts at Martha Stewart to figure out the best ways to use this favorite appliance. The 110 recipes in this book make the most of the slow cooker’s assets (low heat, hands-off cooking), while also uncovering its hidden potential. Readers will find that they can not only braise cuts of meat until meltingly tender and let soups and stews simmer away untended, but also gently poach fish, cook up creamy scalloped potatoes, and bake a perfect cheesecake. This book has everything home cooks need to maximize flavor and make life a whole lot easier.

• Martha Stewart's Pressure Cooker: 100+ Fabulous New Recipes for the Pressure Cooker, Multicooker, and Instant Pot®
• Slow Cook Modern: 200 Recipes for the Way We Eat Today
• One Pot: 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More
• Adventures in Slow Cooking: 120 Slow-Cooker Recipes for People Who Love Food
• The Chef and the Slow Cooker
• Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
• Stock the Crock: 100 Must-Have Slow-Cooker Recipes, 200 Variations for Every Appetite
• The Martha Manual: How to Do (Almost) Everything
• The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World
• Martha Stewart's Grilling: 125+ Recipes for Gatherings Large and Small