Great Cooks Guide to Pies and Tarts (Great cooks' library)

Name: Great Cooks Guide to Pies and Tarts (Great cooks' library)
Author: James Beard
ISBN: 9780394736044

Author James Beard

Publisher Random House

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Book Details

Author(s)James Beard

PublisherRandom House

ISBN / ASIN0394736044

ISBN-139780394736044

Sales Rank4,742,306

MarketplaceUnited States 🇺🇸

Description ▲

Glossy pictorial paperback. 1977. 54 p. 9.20 x 6.10 x 0.25. America's leading food authorities share their home-tested recipes and expertise on cooking equipment and techniques.