The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean

Name: The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
Author: Kremezi, Aglaia
ISBN: 9780395982112

Author Kremezi, Aglaia

📄 Viewing lite version Full site ›

🌎 Shop on Amazon — choose country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

54.99 USD

🛒 Buy New on Amazon 🇺🇸

✓ In Stock.

Book Details

Author(s)Kremezi, Aglaia

ISBN / ASIN0395982111

ISBN-139780395982112

AvailabilityIn Stock.

MarketplaceUnited States 🇺🇸