How to Grow More Vegetables, Ninth Edition: (and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land with Less Water Than You Can Imagine

The world's leading resource on biointensive, sustainable, high-yield organic gardening is thoroughly updated throughout, with new sections on using 12 percent less water and increasing compost power.

Long before it was a trend, How to Grow More Vegetables brought backyard ecosystems to life for the home gardener by demonstrating sustainable growing methods for spectacular organic produce on a small but intensive scale. How to Grow More Vegetables has become the go-to reference for food growers at every level, whether home gardeners dedicated to nurturing backyard edibles with minimal water in maximum harmony with nature's cycles, or a small-scale commercial producer interested in optimizing soil fertility and increasing plant productivity. In the ninth edition, author John Jeavons has revised and updated each chapter, including new sections on using less water and increasing compost power.

• The Sustainable Vegetable Garden: A Backyard Guide to Healthy Soil and Higher Yields
• Compact Farms: 15 Proven Plans for Market Farms on 5 Acres or Less; Includes Detailed Farm Layouts for Productivity and Efficiency
• The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming
• The Winter Harvest Handbook: Year Round Vegetable Production Using Deep-Organic Techniques and Unheated Greenhouses
• The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and Market Gardener, 30th Anniversary Edition
• Gaia's Garden: A Guide to Home-Scale Permaculture, 2nd Edition
• Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners, 2nd Edition
• The Urban Farmer: Growing Food for Profit on Leased and Borrowed Land
• Culture and Horticulture: The Classic Guide to Biodynamic and Organic Gardening
• The Intelligent Gardener: Growing Nutrient-Dense Food