The Professional Chef 8th Edition with Student Study Guide Set

Name: The Professional Chef 8th Edition with Student Study Guide Set
Author: The Culinary Institute of America (CIA)
ISBN: 9780470119402

Author The Culinary Institute of America (CIA)

Publisher Wiley

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Book Details

Author(s)The Culinary Institute of America (CIA)

PublisherWiley

ISBN / ASIN0470119403

ISBN-139780470119402

Sales Rank1,917,745

MarketplaceUnited States 🇺🇸

Description ▲

Book annotation not available for this title.
Title: The Professional Chef
Author: Culinary Institute of America
Publisher: John Wiley & Sons Inc
Publication Date: 2006/09/11
Number of Pages:
Binding Type: HARDCOVER
Library of Congress: