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Caviar: The Definitive Guide

Author Natalie Rebeiz-Nielsen, Susie Boeckmann
Publisher Houghton Mifflin Harcourt
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40.00 USD
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Book Details
ISBN / ASIN0470392991
ISBN-139780470392997
Sales Rank2,087,216
MarketplaceUnited States 🇺🇸

Description

THE DEFINITIVE GUIDE TO BUYING, SERVING, EATING, AND ENJOYING THIS PRIZED DELICACY.

The History of cavier • Varieties of cavier
How to serve caviar • What to drink with cavier
Why cavier is good for you
Mouth-watering recipes, ranging from the simple to the exotic.

"I'd do anything for cavier and probably did."—Henry Kissinger on a visit to Moscow.

"One can be unhappy before eating cavier, even after, but at least not during."—Alexander Korda