The Professional Pastry Chef: Fundamentals of Baking and Pastry 4th Edition NATI Set

Name: The Professional Pastry Chef: Fundamentals of Baking and Pastry 4th Edition NATI Set
Author: Bo Friberg
ISBN: 9780470936955

Author Bo Friberg

Publisher Wiley

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Book Details

PublisherWiley

ISBN / ASIN0470936959

ISBN-139780470936955

Sales Rank12,569,132

MarketplaceUnited States 🇺🇸