Instructor's Manual to Accompany Principles of Food, Beverage, and Labor Cost Controls

Name: Instructor's Manual to Accompany Principles of Food, Beverage, and Labor Cost Controls
Author: Dittmer
ISBN: 9780471693161

Author Dittmer

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Book Details

Author(s)Dittmer

ISBN / ASIN0471693162

ISBN-139780471693161

MarketplaceFrance 🇫🇷