Food in History
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Book Details
Author(s)Reay Tannahill
PublisherBroadway Books
ISBN / ASIN0517884046
ISBN-139780517884041
AvailabilityUsually ships in 24 hours
Sales Rank89,519
CategoryBusiness & Economics
MarketplaceUnited States 🇺🇸
Description ▲
An enthralling world history of food from prehistoric times to the present. A favorite of gastronomes and history buffs alike, Food in History is packed with intriguing information, lore, and startling insights--like what cinnamon had to do with the discovery of America, and how food has influenced population growth and urban expansion.
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