The Complete Sous Vide Supreme Cookbook: Easy, delicious, state-of-the-art cooking

The sous vide technique has been the secret of great chefs around the world for decades.

Providing foolproof results, the method involves cooking vacuum-sealed pouches in a water bath at a precisiely-controlled temperature. This retains the juices and aromas lost by traditional cooking as well as retaining all the nutrients.

Now sous vide machines are affordable for all and this cookbook contains 80 day-to-day delicious recipes you can cook at home. Covering a full range of cuisines and courses, this cookbook showcases the full range of benefits the machine has to offer.

SousVide Supreme is the leading affordable water oven around the world, but whatever home model you've bought, this cookbook will be indispensable.

• Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]
• Sous Vide Supreme Water Oven, SVS10LS
• Modernist Cooking Made Easy: Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking
• The Everything Guide To Cooking Sous Vide: Step-by-Step Instructions for Vacuum-Sealed Cooking at Home
• Sous Vide Supreme Vacuum Roll Pouches, 2 Rolls Per Box
• Under Pressure: Cooking Sous Vide (The Thomas Keller Library)
• Sous Vide for Everybody: The Easy, Foolproof Cooking Technique That's Sweeping the World
• SousVide Supreme Vacuum Seal Cooking Pouches, Large, SVV-00303
• SousVide Supreme Vacuum Sealer, SVV-00300
• Cooking Sous Vide: Discover the Low-Temperature, Vacuum-Sealed Method for Cooking Perfect Food Ever