- An extensive bilingual glossary explains, defines, and describes
- Portuguese food, wine, cooking, and restaurant terms.
- With notes for cooks and travelers on the language
- of Portuguese wine, food, and dining.
- Wine notes have been completely revised and updated.
- Color photographs of Portugal by the author.
Food of Portugal
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Book Details
Author(s)Jean Anderson
PublisherWilliam Morrow Cookbooks
ISBN / ASIN0688134157
ISBN-139780688134150
AvailabilityUsually ships in 24 hours
Sales Rank703,394
CategoryCooking
MarketplaceUnited States 🇺🇸
Description ▲
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