Tuscany
📄 Viewing lite version
Full site ›
Book Details
Author(s)The Silver Spoon Kitchen
PublisherPhaidon Press
ISBN / ASIN0714860786
ISBN-139780714860787
AvailabilityUsually ships in 24 hours
Sales Rank613,072
CategoryCooking
MarketplaceUnited States 🇺🇸
Description ▲
A unique cookbook containing 50 recipes from the tables of Tuscany, the finest gastronomic region of Italy and birthpace of most Italian cuisine as we know it today. Recipes are accompanied by texts detailing traditional Tuscan ingredients, producers, food markets and speciality stores.
More Books in Cooking
The Complete Book of Spirits: A Guide to Their History…
View
My Mexico: A Culinary Odyssey with Recipes (The Willia…
View
Superfood Juices: 100 Delicious, Energizing & Nutrient…
View
Betty Crocker 1500 Calorie A Day Cookbook: 200 Tasty R…
View
Becoming a Chef: With Recipes and Reflections from Ame…
View
The Feast Nearby: How I lost my job, buried a marriage…
View
Food and Beverage Stability and Shelf Life (Woodhead P…
View
Modernist Cuisine. The Art and Science of Cooking
View