Food, Cuisine, And Cultural Competency For Culinary, Hospitality, And Nutrition Professionals
📄 Viewing lite version
Full site ›
124.97
USD
🛒 Buy New on Amazon 🇺🇸
Book Details
Author(s)Sari Edelstein
ISBN / ASIN0763759651
ISBN-139780763759650
CategoryCooking
MarketplaceUnited States 🇺🇸
More Books in Cooking
Chinese Kosher Cooking
View
Modern Caribbean Cuisine
View
Triumph of the Lentil: Soy-Free Vegan Wholefoods for a…
View
The Ultimate Recipe Book: 50 Classic Dishes and the St…
View
Gadgetology: Kitchen Fun with Your Kids, Using 35 Cook…
View
The Bride's Cook Book
View
A Glossary of Food Science and Technology
View
Culinary Fundamentals with Study Guide
View
Grow Your Own Vegetables; A Practical Handbook For All…
View