Enjoy a wide-range of delicious grilling and roasting recipes in this comprehensive collection of kitchen-tested recipes. Each has a full-color photo, along with straight forward preparation tips to ensure success. Grilling & Roasting includes delicious recipes for poultry, beef, lamb, pork, fish, shellfish, and vegetables. An illustrated glossary describes key ingredients and explains cooking procedures in detail.
Williams-Sonoma: Grilling & Roasting (The Best of the Lifestyles Series)
📄 Viewing lite version
Full site ›
Book Details
Author(s)Williams, Chuck
PublisherOxmoor House
ISBN / ASIN0848731670
ISBN-139780848731670
AvailabilityOnly 1 left in stock - order soon.
Sales Rank28,665
CategoryHardcover
MarketplaceUnited States 🇺🇸
Description ▲
More Books in Hardcover
The Call of the Wild (Puffin Classics)
View
Tacit and Explicit Knowledge
View
Performance, Ethics and Spectatorship in a Global Age …
View
Bad News - Volumes 1 and 2 (Routledge Revivals) (Routl…
View
Drug Transport in Antimicrobial and Anticancer Chemoth…
View
Out of Bounds: Anglo-Indian Literature and the Geograp…
View
The Voices of Romance: Studies in Dialogue and Charact…
View
Converging Streams: Art of the Hispanic and Native Ame…
View
What Handwriting Tells You About Yourself, Your Friend…
View