The World Sugar Market

This book identifies, describes, and assesses the key industry drivers and their future potential impact on the market. Part 1 covers the history of sugar production and consumption, cultivation of beet and cane, and the current state of the market for sugar and alternative sweeteners. Part 2 discusses the effects economic and political factors have on sugar demand. Part 3 is devoted to a similar analysis of sugar supply and Part 4 explores the future of the sugar markets. The book is aimed at a wide audience from the sugar specialist looking for in-depth information on a specific topic to the newcomer needing to gain an overview of the current state-of-play and future for the world sugar market.