Nutrition: CHEMISTRY AND BIOLOGY, SECOND EDITION (Modern Nutrition)

Name: Nutrition: CHEMISTRY AND BIOLOGY, SECOND EDITION (Modern Nutrition)
Author: Spallholz, Julian E.
ISBN: 9780849385049

Publisher CRC Press

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83.33 150.00 USD

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Book Details

ISBN / ASIN0849385040

ISBN-139780849385049

AvailabilityIn Stock.

Sales Rank2,328,618

MarketplaceUnited States 🇺🇸

Description ▲

Category
Nutrition

Subcategory
Food Chemistry

Contact Editor: N. Frabotta