Walk down the aisle - the grocery aisle - with the Blonde Chicana Bride. Return to your kitchen and lift the veil on authentic Mexican cooking.
The Bride's recipes marry simple and easy to use ingredients for forty-five delicious Mexican specialties including sopaipillas, menudo, atole, and Rosca de los Reyes.
62pages, illustrated.
Blonde Chicana Bride's Mexican Cookbook
📄 Viewing lite version
Full site ›
Book Details
Author(s)Helen C. Keen
PublisherFilter Press
ISBN / ASIN0865410739
ISBN-139780865410732
AvailabilityIn Stock.
Sales Rank3,284,229
MarketplaceUnited States 🇺🇸