Over 175 recipes featuring the fish, shellfish, fruits, and vegetables of America’s tropical paradise.
"This instructive and exciting book is a must for anyone interested in Americana, good cuisine, and that last frontier of cooking, the Florida Keys."--Jacques Pepin
Keys Cuisine: Flavors of the Florida Keys
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Book Details
Author(s)Linda Gassenheimer
PublisherAtlantic Monthly Press
ISBN / ASIN087113540X
ISBN-139780871135407
AvailabilityUsually ships in 24 hours
Sales Rank1,374,211
CategoryCooking
MarketplaceUnited States 🇺🇸
Description ▲
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