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The Canning, Freezing, Curing & Smoking of Meat, Fish & Game

Author Wilbur F. Eastman, Jr.
Publisher Storey Publishing, LLC
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Book Details
ISBN / ASIN0882660454
ISBN-139780882660455
AvailabilityIn Stock.
Sales Rank506,730
MarketplaceUnited States 🇺🇸

Description

Safe, step-by-step instructions for preparing and storing fresh meat, plus recipes and instructions for building smokehouses. 109,000 copies in print.