The Encyclopedia of Country Living: An Old Fashioned Recipe Book

For twenty years people have relied on these hundreds of recipes, instructions, and morsels of invaluable practical advice on all aspects of growing and preparing food. This definitive classic on food, gardening, and self-sufficient living is a complete resource for living off the land with over 800 pages of collected wisdom from country maven, Carla Emery--how to cultivate a garden, buy land, bake bread, raise farm animals, make sausage, milk a goat, grow herbs, churn butter, catch a pig, make soap, work with bees and more. Encyclopedia of Country Living is so basic, so thorough, so reliable, it deserves a place in every home--whether in the country, the city, or somewhere in between.

• The Encyclopedia of Country Living, 40th Anniversary Edition: The Original Manual for Living off the Land & Doing It Yourself
• Country Wisdom & Know-How
• The Backyard Homestead: Produce all the food you need on just a quarter acre!
• Growing Your Own Vegetables: An Encyclopedia of Country Living Guide
• All New Square Foot Gardening II: The Revolutionary Way to Grow More in Less Space
• The Forgotten Skills of Self-Sufficiency Used by the Mormon Pioneers
• Old Fashioned Recipe Book Made in Idaho
• Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and Diet Dictocrats
• The Self-Sufficient Life and How to Live It: The Complete Back-to-Basics Guide