Homestyle Elegance: Otis Marston's California Cuisine

From the creator and award-winning chef of Marston's Restaurant in Pasadena, California. Join Otis Marston as he picks the freshest ingredients and creates sumptuous California cuisine. His specialties include Fantastic French Toast, California Orange Salad with Candied Pecans, White Lightin' Chili, Tuna Tortilla Roll, Macadamia Nut Encrusted Halibut with Sun-Dried Tomato Sauce, and Bread Pudding with Apricot Grand Marnier Sauce. Otis shares his love of cooking, his delight in discovering new flavor combinations, and his flair for helping you find the confindence to cook up your own delicious variations.