The Splendid Indulgence of Chocolate Truffles

Biting into the dark rich creamy truffle releases the aroma as you breathe in the chocolate. Your teeth easily break through the outer coat of dipped chocolate with a slight snap, easing through the inner smooth, fudgy, and creamy core of the truffle. The ganache (the truffle mixture) should readily begin to melt in the warmth of your mouth. The silky flavor fills your mouth and tickles your taste buds with sweet and bitter all at once. The clear, clean flavor of chocolate has just enough vanilla to accentuate the full flavor of chocolate, though you can't quite discern the vanilla. It is just the perfect amount of sweetness, for you. It is the perfect storm of flavor. There's a new trend in chocolates... Delectable, creamy, sweet blended truffles. But that's sinful, right? Maybe, If perfect health is a sin. Stop and think about it for a second. Creamy, impossibly rich chocolate that melts in your mouth and explodes with the flavor you crave. Recipes you can easily make in your own kitchen for healthy? Safe for diabetics? Low glycemic? All Natural? Sugar-free? Then it can't taste good... right? That's what I thought too. Until I found the secret... They were great! Just the right amount of sweetness, so it didn t overwhelm the chocolate. The texture was like a high quality truffle. Very very good. - Al, Olympia, Washington Maybe you tried all the natural sweeteners too. They never worked for me, either. Things just didn't taste right. After a few years of experimenting, making little batches here and there, I found a way to make them work with a few natural, healthy methods, and they come out perfect. Using my recipes, you can even make raw, vegan truffles. They're surprisingly easy to make, as illustrated by my new book fully revised and ready to help you find your inner chocolatier. There are also traditional and not so traditional truffles sweetened with sugar and light airy cocoa double chocolate truffles that are very economical to make. Easy to follow directions, all the information you need to make delicious homemade truffles that are as good, if not better for you than store-bought.