Wild Edible Berries of Alberta: A Field Guide

Learn how to confidently identify Alberta's wild edible fruits and berries and discover how they were traditionally used by Native American peoples. This comprehensive and lightweight guide is ideal for backpackers, hikers, and other nature enthusiasts.

• over 160 photos of berries, drupes, pomes, cherries, hips, cones, and flowers.
• 68 detailed species descriptions that assume no knowledge of botanical terminology.
• clear descriptions of the distribution and habitats of each species.
• notes about other edible parts of the plants, including roots, leaves, and shoots.
• warnings related to plant toxins, medical interactions, and other hazards.

No berry or other plant part should be consumed unless you can identify it with certainty and are aware of any potential reactions. Carefully read the introductory sections covering poisonous berries and plant identification before using this guide.