Nutrition, Binder Ready Version: Science and Applications
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Book Details
Author(s)Lori A. Smolin, Mary B. Grosvenor
PublisherWiley
ISBN / ASIN1119087104
ISBN-139781119087106
AvailabilityUsually ships in 24 hours
Sales Rank563,479
CategoryMedical
MarketplaceUnited States 🇺🇸
Description ▲
Nutrition: Science and Applications, 4th Edition helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns both as consumers and as future scientists and health professionals.
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