The Cookie Bible is the essential guide to baking cookies. It presents comprehensive guidelines for foolproof baking, with kitchen-tested advice and solutions to common baking problems. The 320-page hardcover cookbook features 162 cookie and brownie recipes, from classic drop cookies to elegant holiday cookies.
Whether you're an experienced baker or just getting started, The Cookie Bible can guide you through the process step by step with indispensable information about ingredients, equipment, and techniques. Detailed instructions and helpful how-to photos teach the basic techniques. Here are some sample recipes from The Cookie Bible:
- Drop Cookies: Milk Chocolate Florentines, Mini Morsel Meringues
- Hand-Formed Cookies: Peanut Butter Kisses, Cocoa Ginger Crisps
- Cookie Cutouts: Ultimate Sugar Cookies, Molasses Cookies
- Refrigerator Cookies: Pinwheel Cookies, Choco-Coco Pecan Crisps
- Bar Cookies: Praline Bars, Creamy Lemon Bars
- Brownies & Blondies: Hershey's Best Brownies, Easy Double Chocolate Chip Brownies
- Chocolate Indulgence: Mocha Crinkles, Chocolate White Chocolate Chunk Cookies
- No-Bake Cookies: No-Bake Chocolate Peanut Butter Bars, Monkey Bars
- Cookies Especially for Kids: Lollipop Sugar Cookies, Peanut Butter Pizza Cookies
- Holiday Treats: Swedish Spritz, Gingerbread People