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Sweetness: Delicious Baked … The Primrose Bakery Book

Culinary Concepts: 100 Recipes and Tips for the Home Chef

Author Judith Baigent
Publisher Gibbs Smith
Category Cooking
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34.95 USD
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Book Details
PublisherGibbs Smith
ISBN / ASIN1423600835
ISBN-139781423600831
AvailabilityIn stock. Usually ships within 2 to 3 days.
Sales Rank1,650,775
CategoryCooking
MarketplaceUnited States 🇺🇸

Description

Judith Baigent invites you to discover Culinary Concepts-an extraordinary cooking school, and now an extraordinary cookbook. Culinary Concepts offers a wide variety of classes for everybody from children to serious home chefs, with meals ranging from backyard barbecues to elegant events to heart-healthy cooking. The goal of Culinary Concepts is to make time spent in the kitchen totally rewarding, and to help people find joy and satisfaction in cooking. Simple, yet delicious recipes, easy menu suggestions, and lots of cooking tips make it easy to prepare perfect meals.
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