Search Books
Great American Hot Dog Book… S'mores: Gourmet Treats For…

Culinary Concepts: 100 Recipes and Tips for the Home Chef

Author Judith Baigent
Publisher Gibbs Smith
Category Cooking
📄 Viewing lite version Full site ›
🌎 Shop on Amazon — choose country
34.95 USD
🛒 Buy New on Amazon 🇺🇸 🏷 Buy Used — $1.10

✓ In stock. Usually ships within 2 to 3 days.

Share:
Book Details
PublisherGibbs Smith
ISBN / ASIN1423600835
ISBN-139781423600831
AvailabilityIn stock. Usually ships within 2 to 3 days.
Sales Rank1,650,775
CategoryCooking
MarketplaceUnited States 🇺🇸

Description

Judith Baigent invites you to discover Culinary Concepts-an extraordinary cooking school, and now an extraordinary cookbook. Culinary Concepts offers a wide variety of classes for everybody from children to serious home chefs, with meals ranging from backyard barbecues to elegant events to heart-healthy cooking. The goal of Culinary Concepts is to make time spent in the kitchen totally rewarding, and to help people find joy and satisfaction in cooking. Simple, yet delicious recipes, easy menu suggestions, and lots of cooking tips make it easy to prepare perfect meals.
Markets of Provence: A Culinary Tour of Southern France
View
Wine Journal: A Wine Lover's Album for Cellaring and T…
View
The Best of Mexico
View
The Best of New Orleans (Best of ... S)
View
The East India Company Book of Tea
View
Food Combining Bible: Your Complete Guide to Using the…
View
Soup Kitchen: The Ultimate Collection from the Ultimat…
View
Innocent Smoothie Recipe Book: 57 1/2 recipes from our…
View
Home Made: Good, Honest Food Made Easy
View