The Every-Day Cook-Book and Encyclopedia of Practical Recipes (Classic Reprint)

Yeast 131 Plain White Family Bread 131 Graham Bread 132 Boston Brown Bread 132 torn Bread 33 Steamed Brown Bread 133 Parker House Rolls 133 French Rolls 133 Buns 134 Biscuits 143 To Make Rusks 134 Sweet Milk Gems 135 Breakfast Gems.. 135 Graham Breakfast Cakes 135 Buckwheat Cakes 135 Flannel Cakes 136 Rice Griddle Cakes 137 French Pancakes 137 Pancakes 37 Bread Fritters 137 Quick Sally Lunn 138 Breakfast Cake 138 Quick Waffles 138 Johnny Cake 138 Mush 138 Corn Mush 139 Graham Mush 139 CAKES. ,W hite Lady Cake 181 jM acaroons ,181 I Almo id Icing i. IT oM ake Icing for Cakes 182 IL oaf Cake 183 Rich Bride Cake 183 Lady Fingers 183 Queen Cake 184 Chocolate Macaroons 184 Caramel Cake 184 Pound Cake 185 Tocoa-nut Sponge Cake 185 Cocoa-nut Pound Cake 186 vPADS Cocoa-nut Cup Cake 186 Cocoa-nut Drops 186 Citror.
(Typographical errors above are due to OCR software and don't occur in the book.)

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Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.

Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read books online for free at www.forgottenbooks.org