Discusses the dangers of food borne illness in produce, including how growers protect their crops, how processors preserve their produce, and how produce is protected during shipping.
Title: Fruits and Vegetables
Author: Byers, Ann
Publisher: Rosen Pub Group
Publication Date: 2012/08/10
Number of Pages: 48
Binding Type: LIBRARY
Library of Congress: 2011039423
Fruits and Vegetables: From the Garden to Your Table (The Truth About the Food Supply)
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Book Details
Author(s)Ann Byers
PublisherRosen Central
ISBN / ASIN1448867991
ISBN-139781448867998
AvailabilityUsually ships in 1 to 3 weeks
Sales Rank5,322,921
MarketplaceUnited States 🇺🇸