Plant-Based Nutrition, 2E (Idiot's Guides)

Whether you’re vegan, vegetarian, or omnivore, getting your nutrition from plant-based foods is one of the best things you can do for your health—and it’s easier than you might think!
 
The science confirms that a diet rich in whole, plant-based foods can help your body thrive. In fact, a growing number of physicians advocate a completely plant-based diet for many of their patients who suffer from diabetes, heart disease, and cancer. In this all new edition, leading plant-based dietician, Julieanna Hever, and Ray Cronise, the mastermind behind magician Penn Jillette’s 100-pound weight loss transformation, team up to give you everything you need to know about following a plant-based diet, including:
 
A wealth of information on the most nutrient-dense foods in the plant kingdom
 
A new Food Triangle, representing a completely new way of looking at food and nutrition
 
New perspectives on macronutrients, and why categorizing protein, carbs, and fats as food groups causes unnecessary confusion about what to eat

The latest science on oxidative priority and how it explains why many common recipes drive unintentional weight gain

Healthspan and longevity recommendations based on the latest research

All new recipes from celebrity chefs: Matthew Kenney, Dreena Burton, Jazzy Vegetarian, Kathy Patalsky, Robin Robertson, Fran Costigan, Jason Wyrick, and Matt Frazier
 
Sample menus to get you started on a plant-based lifestyle

Tips for stocking your kitchen, boosting the nutritional content of your favorite dishes, and dining out healthfully

• Presto!: How I Made Over 100 Pounds Disappear and Other Magical Tales
• The Potato Hack: Weight Loss Simplified
• The Plant-Based Diet Meal Plan: A 3-Week Kickstart Guide to Eat & Live Your Best
• Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health
• Eat to Live: The Amazing Nutrient-Rich Program for Fast and Sustained Weight Loss, Revised Edition
• The End of Dieting: How to Live for Life
• The Plant-Based Solution: America's Healthy Heart Doc's Plan to Power Your Health
• Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day
• The DIY Spud Fit Challenge: A How-to Guide to Tackling Food Addiction With the Humble Spud
• Becoming Vegan: The Complete Reference to Plant-Based Nutrition (Comprehensive Edition)