Dairy Free & Spelt Living

Dairy free & Spelt Living, the first book from Marian Hearne, is a starter pack of 40 recipes to show you how easy it is to include dairy-free, spelt flour and gluten-free ingredients to your recipe collection with ease and lots of fun. Among the recipes to choose from are sweet spelt pancake, savoury buckwheat pancake, spelt yeast bread, mixed peppers & butterbean stew, banana & almond bread, hazelnut & dark chocolate ice cream & more. Agave, rice and maple syrups are the sweeteners added to sweeten recipes, where necessary. This book has also been accredited by The Vegetarian Society UK.