Super Tuscan: Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table

From the celebrity/chef husband-wife team and authors of the bestselling Extra Virgin comes a brand-new cookbook with over 100 delicious recipes that incorporate Tuscan flair with classic American dishes.

With five seasons of their Cooking Channel show, Extra Virgin, still repeating regularly and their neighborhood Brooklyn Italian café-slash-supper-club, The Tuscan Gun, thriving in its second year, Debi Mazar and Gabriele Corcos have invited us again into their kitchen to share delicious recipes for the whole family to enjoy.

Good Italian cooking is family cooking. From potato gnocchi with a buttery red sauce just like how Gabriele’s grandmother used to make it, to the Tuscan fried chicken marinated in classic Italian flavors to put a whole new spin on a traditional American recipe, Super Tuscan showcases the best of both cultures, and introduces unique recipes that can only come from a multicultural kitchen.

Along with over 100 tasty recipes, Debi and Gabriele share entertaining anecdotes, useful tips, and day-to-day life in their household with over 125 stunning photographs. Super Tuscan will inspire you to make cooking a daily experience in your family life and live la dolce vita wherever you are.

• Extra Virgin: Recipes & Love from Our Tuscan Kitchen
• The Tuscan Sun Cookbook: Recipes from Our Italian Kitchen
• Autentico: Cooking Italian, the Authentic Way
• Giada's Italy: My Recipes for La Dolce Vita
• Osteria: 1,000 Generous and Simple Recipes from Italy's Best Local Restaurants
• Essentials of Classic Italian Cooking
• The Best Pasta Sauces: Favorite Regional Italian Recipes
• From the Markets of Tuscany: A Cookbook
• A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro
• Rao's Classics: More Than 140 Italian Favorites from the Legendary New York Restaurant