Nouveau V: The New Renaissance of Vegan & Vegetarian Cuisine

Nouveau V, The New Renaissance of Vegan & Vegetarian Cuisine, encompasses the many facets of vegan and vegetarian cookery. Chef Beverly Kumari, along with Executive Chef JJ Layton, Executive Chef Abdellah Aguenaou and Executive Chef Douglas De la Reza have re-invented "art culinaire", with their gourmet spin on vegan and vegetarian friendly recipes. Each of the meatless recipes are developed in line with the same gourmet techniques used in classical, and modern day cuisine. Enjoy this culinary journey, and expect your palatte to be satiated by the recipes in Nouveau V, The New Renaissance of Vegan & Vegetarian Cuisine. Bon Appetit