Search Books
So You Want to Start a Brew… Sweet Invention: A History …

The Grit Cookbook: World-Wise, Down-Home Recipes

Author Jessica Greene, Ted Hafer
Publisher Chicago Review Press
Category Cooking
📄 Viewing lite version Full site ›
🌎 Shop on Amazon — choose country
13.15 18.95 USD
🛒 Buy New on Amazon 🇺🇸 🏷 Buy Used — $4.70

✓ Usually ships in 24 hours

Share:
Book Details
ISBN / ASIN1556526482
ISBN-139781556526480
AvailabilityUsually ships in 24 hours
Sales Rank460,652
CategoryCooking
MarketplaceUnited States 🇺🇸

Description

The Grit, located in the quintessential boho town of Athens, Georgia, is known far and wide as the touring musicians' restaurant of choice. This classic cookbook features 150 of The Grit's most requested recipes, including 20 new recipes to celebrate the 20th anniversary of this famous establishment. True to its Southern roots, this hip vegetarian eatery combines soul-food sensibility with meatless cuisine, and while there are plenty of Italian, Indian, Mexican, and Middle Eastern favorites to satisfy the well-traveled vegetarian, the heart of this cuisine maintains the down-home, soul-food feeling of simple foods and classic combinations that are guaranteed to please.
The Complete Book of Spirits: A Guide to Their History…
View
My Mexico: A Culinary Odyssey with Recipes (The Willia…
View
Superfood Juices: 100 Delicious, Energizing & Nutrient…
View
Betty Crocker 1500 Calorie A Day Cookbook: 200 Tasty R…
View
Becoming a Chef: With Recipes and Reflections from Ame…
View
The Feast Nearby: How I lost my job, buried a marriage…
View
Food and Beverage Stability and Shelf Life (Woodhead P…
View
Modernist Cuisine. The Art and Science of Cooking
View