A forager's culinary guide (in the field or in the supermarket) to preparing wild, natural foods, with 500 recipes.
The Wild Vegan Cookbook: A Forager's Culinary Guide (In the Field or in the Supermarket) to Preparing and Savoring Wild (And Not So Wild) Natural Foods
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Book Details
Author(s)Steve Brill
PublisherHarvard Common Press
ISBN / ASIN1558327215
ISBN-139781558327214
Sales Rank1,659,748
CategoryCooking
MarketplaceUnited States 🇺🇸
Description ▲
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