Teff Love: Adventures in Vegan Ethiopian Cooking

Winner of the VegNews 2015 VEGGIE AWARDS for Cookbook of the Year.Included as a Best Cookbook of 2015 by Powell's Books. Why wait for a trip to your favorite Ethiopian restaurant? Import the delicious flavors of Ethiopia right to your own kitchen! Kittee Berns explains this cuisine through easy to follow recipes, so you can savor authentic Ethiopian food without ever leaving home. Discover how to source and use the tantalizing seasonings and savory ingredients that are the foundation of these unique dishes.

Kittee introduces the holy trinity of Ethiopian cooking: a berbere spice blend, injera (the fermented sourdough staple), and ye qimem zeyet, a veganized clarified butter. Armed with these basics, you'll be ready to dazzle your family and friends with many of the popular dishes found on veggie combo platters in restaurants all over North America. From saucy wots, spicy stews, and succulent stir-fries to traditional injera-based dishes and fusion foods that blend these unique seasonings into a range of family favorites, fans of this cuisine will be thrilled. Recipes are almost entirely gluten- and soy-free, or can be made so with easy adaptions.

You'll also find tips on tools and equipment to time-saving techniques and menu suggestions. Just pull up a mesob (a traditional woven stand or basket), perch your platter on top, and get ready to party Ethiopian style!

• Maskal Teff Ivory Teff Flour, 16 Ounce
• Frontier Berbere Seasoning ORGANIC 2.3 oz Bottle
• Auntie Tsehai Cooks: A Comprehensive Guide to Making Ethiopian and Eritrean Food
• Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook
• Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed
• Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion
• Brown Teff Flour (5 Pounds) by Anthony's, Batch Tested Gluten-Free
• Ethiopian Feast: The Crown Jewel of African Cuisine
• Pursuit of Spice Ethiopian Doro Wat, 1.4 Ounce
• Vegan Richa's Everyday Kitchen: Epic Anytime Recipes with a World of Flavor