This compendium of crab information offers biological facts and scores of home-style recipes. The Louisiana seafood industry--past and present--is discussed and a fascinating essay about a day in the life of a crabber is included. Jerald Horst has worked in the seafood industry, and he and his wife have collected and tested crab recipes for decades.
Louisiana Seafood Bible, The: Crabs
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Book Details
Author(s)Jerald Horst, Glenda Horst
PublisherPelican Publishing
ISBN / ASIN1589808428
ISBN-139781589808423
AvailabilityUsually ships in 24 hours
Sales Rank1,322,795
CategoryCooking
MarketplaceUnited States 🇺🇸
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