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Food (Experimenting With Everyday Science)

Author Stephen M. Tomecek
Publisher Chelsea House Pub (L)
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35.00 USD
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Book Details
ISBN / ASIN160413173X
ISBN-139781604131734
AvailabilityIn stock. Usually ships within 2 to 3 days.
Sales Rank5,328,415
MarketplaceUnited States 🇺🇸

Description

'Food' explores some of the scientific principles involved in the production, preparation and preservation of food. Hands-on activities help bring the science of food to life, with topics ranging from why food tastes the way it does to how acids and bases produce chemical changes in food as you make cheese and marinate meat.