Includes vocabulary activities, application activities, and three lab experiments per chapter with space for recording data, observations, and summaries.
Principles of Food Science
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Book Details
Author(s)Janet D. Ward
PublisherGoodheart-Willcox
ISBN / ASIN1605256102
ISBN-139781605256108
AvailabilityUsually ships in 24 hours
Sales Rank1,429,606
CategoryEducation
MarketplaceUnited States 🇺🇸
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