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The Illustrated Cook's Guide to Cheeses: A comprehensive visual identifier to the cheeses of the world with advice on selecting, preparing and cooking techniques

Author Kate Whiteman
Publisher Anness
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Book Details
Author(s)Kate Whiteman
PublisherAnness
ISBN / ASIN1844769402
ISBN-139781844769407
AvailabilityUsually ships in 24 hours
Sales Rank2,374,586
MarketplaceUnited States 🇺🇸

Description

This extensive guide provides all-important information on what to look for when buying cheese; how to select the ideal cheese for cooking or eating; how to serve it, and how to store it.