The World Atlas of Wine, 7th Edition

The seventh edition will confirm the status of The World Atlas of Wine as the most essential and authoritative wine reference work. Reflecting the changing nature of the wine scene, the Atlas details developments in climate, technique and fashion as well as new regulations made over the last six years. A new Australian map highlights the importance of cool-climate regions as global warming takes effect, for example,while dynamic regions such as coastal Croatia, South Africa's Swartland and Ningxia in China are covered for the first time. The world's increasing appetite for wine is matched by a growing thirst for knowledge,which this book will amply satisfy.

• The Oxford Companion to Wine (Oxford Companions)
• The Wine Bible
• The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know
• Perfect Pairings: A Master Sommelier’s Practical Advice for Partnering Wine with Food
• Wine Folly: Magnum Edition: The Master Guide
• The Wine Bible
• 24-Hour Wine Expert
• Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals
• The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe
• The Sommelier Prep Course: An Introduction to the Wines, Beers, and Spirits of the World